Effect of greenhouse design parameters on conservation of energy for greenhouse environmental controlGUPTA, Mathala J; CHANDRA, Pitam.Energy (Oxford). 2002, Vol 27, Num 8, pp 777-794, issn 0360-5442Article

Impact of processing treatments and packaging material on some properties of stored dehydrated cauliflowerKADAM, Dattatreya M; SAMUEL, David V. K; CHANDRA, Pitam et al.International journal of food science & technology. 2008, Vol 43, Num 1, pp 1-14, issn 0950-5423, 14 p.Article

Comparison of different methods of drying for banana (dwarf cavendish) slicesKAR, Abhijit; CHANDRA, Pitam; PRASAD, Rajender et al.Journal of food science and technology (Mysore). 2003, Vol 40, Num 4, pp 378-381, issn 0022-1155, 4 p.Article